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DessertsDrinksNorth Indian Recipes

How To make Badam Ka Kahwa? | Instant Badam Ka Kahwa Recipe

Badam ka kahwa is a popular beverage that originated in the Kashmir valley of India. It is a warm, comforting drink that is perfect for chilly mornings or evenings. This drink is made with almonds, green tea, saffron, and a blend of spices that give it a unique flavor and aroma. In this recipe, I will show you how to make Badam ka kahwa at home.

Here is a breakfast recipe that is easy to prepare and delicious to eat.

Ingredients

  • 1 cup water
  • 1 cup milk
  • 1 green tea bag
  • 1/4 cup almonds
  • 1/4 tsp saffron
  • 2-3 green cardamom pods
  • 2-3 cloves
  • 1 cinnamon stick
  • 1-2 tbsp honey

Instructions:

  • Soak the almonds in hot water for 15-20 minutes. This will help remove the skin easily.
  • Once the almonds are soaked, peel off the skin and chop them roughly.
  • Take a mortar and pestle and grind the cardamom pods, cloves, and cinnamon stick into a coarse powder.
  • In a saucepan, bring water to a boil. Add the green tea bag and let it steep for 2-3 minutes.
  • In a separate saucepan, heat the milk over medium heat.
  • Add the chopped almonds to the boiling water and let it simmer for 5 minutes.
  • Add the saffron and the spice powder to the almond water and let it simmer for another 2-3 minutes.
  • Remove the green tea bag from the water and add the green tea to the almond water.
  • Add the heated milk to the almond water and mix well.
  • Let the mixture simmer for 2-3 minutes.
  • Add honey to taste and mix well.
  • Strain the mixture through a fine-mesh strainer.
  • Pour the kahwa into cups and serve hot.

Tips

  • You can adjust the amount of honey according to your taste.
  • You can also add a pinch of salt to balance the flavors.
  • You can use any type of green tea that you like.
  • If you don’t have a mortar and pestle, you can use a spice grinder to grind the spices.
  • Make sure to use a fine-mesh strainer to strain the kahwa. This will remove any small pieces of almonds or spices.

Conclusion

Badam ka kahwa is a delicious and healthy beverage that is easy to make at home. It is a perfect drink for cold winter days or for when you want a warm and comforting drink. The combination of almonds, saffron, and spices gives this drink a unique flavor and aroma that is sure to delight your senses. So, give this recipe a try and enjoy a warm cup of badam ka kahwa today!

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