Breakfast RecipesChicken RecipesRecipesSummer RecipesSummer Special
How To make Butter Chicken Pasta? | Instant Butter Chicken Pasta Recipe
Butter chicken pasta is a fusion recipe that combines the classic Italian pasta with the Indian butter chicken curry. This recipe is perfect for those who love both cuisines and want to try something new. The creamy texture of the sauce and the tender chicken pieces make this dish irresistible. Here is a recipe for butter chicken pasta that you can try at home.
Here is a breakfast recipe that is easy to prepare and delicious to eat.
Ingredients
For the pasta:
- 500g pasta
- 4 tablespoons butter
- Salt to taste
- Water to boil the pasta
For the butter chicken:
- 500g boneless chicken
- 2 onions, finely chopped
- 2 tomatoes, finely chopped
- 2 tablespoons ginger garlic paste
- 1 teaspoon red chili powder
- 1 teaspoon garam masala powder
- 1 teaspoon coriander powder
- 1 teaspoon cumin powder
- 1 cup cream
- 4 tablespoons butter
- Salt to taste
Instructions:
- Boil the pasta in a large pot of salted water according to the instructions on the packet. Drain the pasta and keep aside.
- Cut the chicken into bite-sized pieces and set aside.
- Heat the butter in a pan and add the chopped onions. Fry the onions until they turn golden brown.
- Add the ginger garlic paste and fry for 2-3 minutes until the raw smell disappears.
- Add the chopped tomatoes, salt, and red chili powder. Cook until the tomatoes turn mushy.
- Add the chicken pieces to the pan and cook for 5-6 minutes until the chicken is cooked through.
- Add the garam masala powder, coriander powder, and cumin powder. Mix well and cook for another 2-3 minutes.
- Add the cream to the pan and mix well. Cook for another 2-3 minutes.
- In another pan, melt the remaining butter and add the cooked pasta. Toss the pasta in the melted butter for 1-2 minutes.
- Add the butter chicken to the pasta and mix well.
- Serve hot with a sprinkle of chopped coriander leaves.
Tips
- You can use any type of pasta for this recipe, but penne or fusilli works best.
- If you like your pasta to be spicy, add more red chili powder or chopped green chilies.
- To make the dish healthier, you can use low-fat cream or substitute it with Greek yogurt.
- If you want to make the dish vegetarian, substitute the chicken with paneer or tofu.
- You can also add vegetables like bell peppers, mushrooms, or broccoli to the dish for extra nutrition.
Conclusion
Butter chicken pasta is a delicious fusion recipe that is easy to make and perfect for those who love both Italian and Indian cuisine. The creamy texture of the sauce and the tender chicken pieces make this dish a crowd-pleaser. Try this recipe at home and impress your family and friends with your culinary skills.