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How To make Khas Khas And Gud Ki Panjiri? | Instant Khas Khas And Gud Ki Panjiri Recipe
Khas Khas and Gud Ki Panjiri is a traditional Indian sweet that is usually prepared during winter months. It is made with poppy seeds, wheat flour, jaggery, and a variety of nuts and spices. The dish is rich in nutrition and is considered good for health.
Here is a breakfast recipe that is easy to prepare and delicious to eat.
Ingredients
- 1 cup wheat flour
- 1 cup poppy seeds (khas khas)
- 1 cup jaggery (gud)
- 1 cup ghee
- 1/2 cup chopped almonds
- 1/2 cup chopped cashews
- 1/2 cup raisins
- 1 tsp cardamom powder
- 1 tsp dry ginger powder
- 1/2 tsp nutmeg powder
Method:
- Heat a pan and dry roast the poppy seeds for a few minutes until they turn golden brown. Once done, remove from the pan and keep aside.
- In the same pan, add ghee and heat it over medium flame. Add the wheat flour and roast until it turns golden brown and releases a nutty aroma.
- Once the wheat flour is roasted, add the poppy seeds and mix well.
- Add chopped almonds, cashews, and raisins to the mixture and roast for a few more minutes.
- In a separate pan, melt the jaggery over low heat until it turns into a syrup-like consistency.
- Add the jaggery syrup to the wheat and poppy seed mixture and mix well.
- Add cardamom powder, dry ginger powder, and nutmeg powder to the mixture and stir well.
- Cook the mixture on low flame for 5-7 minutes until it becomes thick and starts to come off the pan.
- Turn off the flame and let the mixture cool down for a few minutes.
- Once cooled, shape the mixture into small balls or press it into a plate and let it cool completely.
- Garnish with chopped nuts and serve.
Tips
- You can adjust the sweetness of the panjiri according to your taste by adding more or less jaggery.
- Make sure to stir the mixture continuously to avoid burning.
- You can also add grated coconut or sesame seeds to the mixture for added flavor and texture.
- Store the panjiri in an airtight container to keep it fresh for a longer time.
In conclusion, Khas Khas and Gud Ki Panjiri is a delicious and nutritious Indian sweet that can be easily prepared at home. It is a perfect winter treat that can be enjoyed by people of all ages. So, why wait? Try this recipe today and relish the authentic taste of this traditional dessert.