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How To make Oatmeal? | Instant Oatmeal Recipe

Breakfast is the most important meal of the day. It is the first meal that you consume after a long night’s sleep, and it is necessary to provide the energy and nutrients required to start the day. A good breakfast can boost your metabolism, improve your mood, and provide the fuel needed to get you through the morning.

Here is a breakfast recipe that is easy to prepare and delicious to eat.


  • 1 cup of rolled oats
  • 1 cup of milk
  • 1 cup of water
  • 1 banana
  • 1 tablespoon of honey
  • 1 tablespoon of peanut butter
  • A pinch of salt


  • Step 1: In a medium-sized saucepan, combine the rolled oats, milk, and water. Add a pinch of salt, and stir to combine. Bring the mixture to a boil over medium-high heat.
  • Step 2: Once the mixture comes to a boil, reduce the heat to low and allow it to simmer for about 5 minutes. Stir occasionally to prevent the oats from sticking to the bottom of the pan.
  • Step 3: While the oats are cooking, mash the banana in a small bowl using a fork. Once the oats have cooked for 5 minutes, add the mashed banana to the saucepan and stir to combine.
  • Step 4: Add the honey and peanut butter to the oat mixture, and stir until everything is well combined. Allow the mixture to cook for an additional 2-3 minutes until the peanut butter has melted and the oats have reached your desired consistency.
  • Step 5: Remove the saucepan from the heat and transfer the oat mixture to a bowl. Serve hot and enjoy!


  • You can add more or less milk and water depending on how thick you like your oatmeal.
  • If you don’t have a banana, you can substitute it with apples, berries, or any other fruit you like.
  • You can also add nuts, seeds, or dried fruits to your oatmeal for added nutrition and flavor.
  • If you are vegan, you can use non-dairy milk such as almond or soy milk.
  • If you want to save time in the morning, you can prepare the oat mixture the night before and store it in the refrigerator. In the morning, you can reheat it in the microwave or on the stovetop.

Benefits of Oats

Oats are a great breakfast food because they are high in fiber, protein, and other essential nutrients. They are also low in fat and calories, making them an ideal food for weight loss. 

Here are some of the benefits of eating oats for breakfast

  • Oats are high in fiber, which helps to keep you feeling full for longer. This can help you to eat less throughout the day, which can lead to weight loss.
  • Oats are also high in protein, which is important for building and repairing muscle tissue. This is particularly important for athletes and people who engage in regular exercise.
  • Oats are low in fat and calories, making them a great food for people who are trying to lose weight or maintain a healthy weight.
  • Oats are a good source of vitamins and minerals, including iron, magnesium, and zinc. These nutrients are important for maintaining good health and preventing chronic diseases.


This breakfast recipe is an easy and delicious way to start your day. Oats are a great source of fiber, protein, and other essential nutrients, and they are low in fat and calories. By adding fruit, honey, and peanut butter to your oatmeal, you can make it even more delicious and nutritious. So, next time you are looking for a healthy breakfast option, try this oatmeal recipe and enjoy the benefits of starting your day off right.

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